Main applications of soy milk defoamer
There are many types of defoamers, and soy milk defoamer is a high-efficiency silicone defoamer designed specifically for fermentation processes. Its main features are fast defoaming speed, long antifoaming time, good dispersion effect, and stable physical and chemical properties, as shown below:
1. The main advantages are prominent. The pulp defoamer has a fast defoaming speed, long antifoaming time, and good dispersion effect; it can increase the fermentation unit of fermentation microorganisms, promote mycelium growth, and shorten the fermentation cycle. When used in appropriate amounts, it can meet the requirements of controlling foam throughout the fermentation cycle.
2. Wide range of uses. Used in fermentation industries such as antibiotics, glutamic acid, and lysine; used for defoaming in textile printing and dyeing, oil fields, sugar making, food processing, and other industries; used for defoaming in various fermentation production processes, such as erythromycin, lincomycin, and other medicines; can also be used for veterinary drug processing.
3. Appropriate application is safe. Before selection, a small sample of the foaming liquid should be taken to simulate the actual use conditions for defoaming test and determine the optimal amount of defoaming agent to be added; industrial drugs must be disinfected and sterilized in accordance with the pharmacopoeia and relevant regulations.
The above are the main applications of soy milk defoaming agents. It has fast defoaming speed, long anti-foaming time, good dispersion effect and stability, and plays an important role in the industry. I hope this knowledge will be helpful to everyone!
